Our macadamia dukkah comes from Cathedral Cove Naturals, makers and distributors of organic and natural whole food products for paleo and gluten free diets. Just like us here at Edesia, Cathedral Cove Naturals are dedicated to bringing you everyday wellbeing through delicious, natural and nutrient-dense foods.
Delight your tastebuds with this delicious fragrant roasted spice dukkah, perfectly blended with locally grown creamy flavoured macadamia nuts, to complement even the simplest of meals.
Served traditionally with fresh bread and olive oil, it can also be used as an aromatic coating on lamb, chicken, fish or sprinkled on roasted vegetables.
You can also spread macadamia dukkah onto pizza bases or pita bread with a splash of olive oil, and then lightly grill. Or, sprinkle on your salads or pasta dishes for an enhanced flavour-filled experience.
These are just a few ways where you can use Macadamia Dukkah, but really, this delicious spice and nut blend can be sprinkled on almost anything to enhance flavour.
Dukkah hails from Egypt and is a spice blend made spice, seeds, spice and nuts. It really is an aromatic celebration for your nostrils and just a spoonful is all that is needed to give pleasure to your taste buds each time you eat it.
This combination of macadamia nuts and dukkah is also a healthy option for those who enjoy their food but are mindful about what they are putting in their mouths. You need have no fear because Macadamia Dukkah is 100% natural and contains no additives or preservatives.
Macadamias naturally contain antioxidants like zinc, manganese, and vitamin E which neutralise substances called free radicals that damage cells. On their own, they are said to be cardio protective in so much as they are 100% cholesterol free and in fact, aid in the reduction of unneeded cholesterol in your body. They also lower the levels of body fat known as triglycerides, which reduces the risk of coronary disease.